Car Parts Hawaii

We are excited that we were nominated for best family dining and would love everyones vote if you could! Click below! When you donate to our Feed A Child program your donation will go directly to purchasing the food needed to ensure our children have nutritious meals.At Place of Hope in Haiti we also teach our children agriculture and those fruitsvegetables are used in our program and also sold at market when we can. GeneralGuest ServiceOversee and manage all areas of the facility and make final decisions on matters of importance to guest service.Responsible for ensuring consistent high quality of SnoBall preparation and customer service.Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. FinancialAdhere to company standards and service levels to increase sales and minimize costs, including, supply, utility and labor costs. Food Safety and PlanningEnforce sanitary practices for product handling, general cleanliness, and maintenance of facility and dining areas.Ensure compliance with operational standards and company policies, federalstatelocal laws, and ordinances.Maintain professional image, including restaurant cleanliness and personnel appearance standards.Supervise preparation to minimize waste.Estimate inventory needs, purchase or place order with buyer.Ensure that proper security procedures are in place and followed to protect employees, guests and company assets.Ensure a safe working and guest environment to reduce the risk of injury and accidents. Completes accident reports promptly in the event that a guest or employee is injured.Manage shifts which include daily decision making, scheduling, planning while upholding standards, product quality and cleanliness.Market product in creative ways to increase sales and maximize profit.QUALIFICATIONSKnowledge of computer programs MS Word, Excel and technology used in daily operations ipad, square, time reportingProficient in the following dimensions of business functions inventory planning and product preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping.Must possess a valid drivers license.Must be eligible to work in the United StatesAssistant Manager ASMPERSONAL REQUIREMENTSSelf-discipline, initiative, leadership ability and outgoing.Pleasant, polite manner and a neat and clean appearance.Ability to motivate employees to work as a team to ensure that product and service meet appropriate standards.Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to problems.Must possess good communication skills for dealing with diverse staff.Ability to coordinate multiple tasks such as inventory control and labor cost while maintaining required standards of operation in daily activities.Ability to determine applicability of experience and qualifications of job applicants.Keeps owner promptly and fully informed of all issues i.e. problems, unusual matters of significance and positive events and takes prompt corrective action where necessary or suggests alternative courses of action.Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with policies and procedures.Maintains a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate which will be conducive to maximum employee morale, productivity and efficiencyeffectiveness.At all times provides a favorable image of Pelicans SnoBalls to staff and the public.Performs other duties and responsibilities as required or requested.Hours may vary if manager must fill in for hisher employees or if emergencies ariseAbility to perform all functions at the facilityPosition requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.

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